Biology. Mutations.
Paul Andersen describes the major mutations found in the living world. He starts with an analogy comparing the information in DNA with the information in a recipe. Changes in the DNA can result in changes to the protein, like changes in the recipe can result in changes in the food. He describes the...
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| Other Authors: | |
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| Format: | Electronic Video |
| Language: | English |
| Published: |
Bozeman, MT :
Bozeman Science,
2015.
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| Subjects: | |
| Online Access: | Full text (Emerson users only) Full text (Emmanuel users only) Full text (MCPHS users only) Full text (Wentworth users only) |
| Summary: | Paul Andersen describes the major mutations found in the living world. He starts with an analogy comparing the information in DNA with the information in a recipe. Changes in the DNA can result in changes to the protein, like changes in the recipe can result in changes in the food. He describes the three major point mutations; substitutions, deletions and insertions. He also describes several chromosomal mutations. |
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| Item Description: | Title from resource description page (viewed August 5, 2020). |
| Physical Description: | 1 online resource (8 minutes) |
| Playing Time: | 00:07:03 |