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  1. 1
    Sensation and perception : an integrated approach

    Sensation and perception : an integrated approach by Schiffman, Harvey Richard, 1934-

    New York : Wiley, 1976
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  2. 2
    Multisensory perception : from laboratory to clinic

    Multisensory perception : from laboratory to clinic

    London, England : Academic Press, 2020
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  3. 3
    What's Your Superpower? : Ultra Special Senses and You.

    What's Your Superpower? : Ultra Special Senses and You. by Sen, Anjana, 1957-

    New Delhi : SAGE Publications, 2019
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  4. 4
    The smell of battle, the taste of siege : a sensory history of the Civil War

    The smell of battle, the taste of siege : a sensory history of the Civil War by Smith, Mark M. (Mark Michael), 1968-

    New York, NY : Oxford University Press, 2015
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  5. 5
    The real thing. Prog. 2, This way up

    The real thing. Prog. 2, This way up

    London, England : BBC Worldwide, 1980
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  6. 6
    Neuroscience Fundamentals for Communication Sciences and Disorders.

    Neuroscience Fundamentals for Communication Sciences and Disorders. by Andreatta, Richard D.

    San Diego : Plural Publishing, Incorporated, 2022
    2nd ed.
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  7. 7
    Emotions, senses, spaces : ethnographic engagements and intersections

    Emotions, senses, spaces : ethnographic engagements and intersections

    Adelaide : University of Adelaide Press, 2016
    Format: Electronic eBook
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  8. 8
    HST-MT. Medical terminology of the special senses.

    HST-MT. Medical terminology of the special senses.

    [Place of publication not identified] : CTE Skills, 2015
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  9. 9
    Sentient : how animals illuminate the wonder of our human senses

    Sentient : how animals illuminate the wonder of our human senses by Higgins, Jackie

    New York : Atria Books, 2022
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  10. 10
    Taste

    Taste

    London : University of Westminster Press, 2018
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  11. 11
    Visceral sensory neuroscience : interoception

    Visceral sensory neuroscience : interoception by Cameron, Oliver G.

    Oxford ; New York : Oxford University Press, 2002
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  12. 12
    The perfect meal : the multisensory science of food and dining

    The perfect meal : the multisensory science of food and dining by Spence, Charles (Experimental psychologist), Piqueras-Fiszman, Betina

    Chichester, West Sussex, UK ; Hoboken, NJ : Wiley Blackwell, 2014
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  13. 13
    Sharpen my senses. Part 6, How to improve your visual abilities.

    Sharpen my senses. Part 6, How to improve your visual abilities.

    [Place of publication not identified] : Flame Media, 2015
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  14. 14
    Sensory experiences : exploring meaning and the senses

    Sensory experiences : exploring meaning and the senses by Dubois, Danièle

    Amsterdam ; Philadelphia : John Benjamins Publishing Company, 2021
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  15. 15
    Synesthesia : a union of the senses

    Synesthesia : a union of the senses by Cytowic, Richard E.

    Cambridge, Mass. : MIT Press, 2002
    2nd ed.
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  16. 16
    Sharpen my senses. Part 8, How to combat the 'cafeteria effect' to help concentration.

    Sharpen my senses. Part 8, How to combat the 'cafeteria effect' to help concentration.

    [Place of publication not identified] : Flame Media, 2015
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  17. 17
    Our senses : an immersive experience

    Our senses : an immersive experience by DeSalle, Rob

    New Haven : Yale University Press, 2018
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  18. 18
    Perception: mechanisms and models ; readings from Scientific American

    Perception: mechanisms and models ; readings from Scientific American by Held, Richard

    San Francisco : W. H. Freeman, 1972
    Format: Book


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  19. 19
    Foundations of sensation and perception

    Foundations of sensation and perception by Mather, George

    London ; New York : Routledge, Taylor & Francis Group, 2016
    Third edition.
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  20. 20
    Sensory integration and the unity of consciousness

    Sensory integration and the unity of consciousness

    Cambridge, Massachusetts : The MIT Press, 2014
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