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  1. 1

    Report of the FAO Workshop on Bycatch Management and Low-impact Fishing : Kuwait City, the State of Kuwait, 9-12 December 2012.

    Rome : Food and Agriculture Organization of the United Nations, 2013
    “…Food and Agriculture Organization of the United Nations,…”
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  2. 2

    Greenhouse gas emmission from ruminant supply chains : a global life cycle assessment.

    Rome, Italy : Food and Agriculture Organization of the United Nations, 2013
    “…Food and Agriculture Organization of the United Nations,…”
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  3. 3

    The state of food insecurity in the world 2001 : food insecurity : when people live with hunger and fear starvation.

    Rome : Food and Agriculture Organization of the United Nations, 2001
    “…Food and Agriculture Organization of the United Nations,…”
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  4. 4

    Review of tropical reservoirs and their fisheries : the cases of Lake Nasser, Lake Volta and Indo-Gangetic Basin reservoir

    Rome : Food and Agriculture Organization of the United Nations, 2011
    “…Food and Agriculture Organization of the United Nations,…”
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  5. 5

    Handbook for defining and setting up a Food Security Information and Early Warning System (FSIEWS)

    Rome ; [Great Britain] : Food and Agriculture Organization of the United Nations, 2001
    “…Food and Agriculture Organization of the United Nations,…”
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  6. 6

    Fish species introductions in the Kyrgyz Republic by Alpiev, Mukthar

    Rome : Food and Agriculture Organization of the United Nations, 2013
    “…Food and Agriculture Organization of the United Nations,…”
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  7. 7

    Safety recommendations for decked fishing vessels of less than 12 metres in length and undecked fishing vessels.

    Rome : Food and Agriculture Organization of the United Nations, 2012
    “…Food and Agriculture Organization of the United Nations,…”
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  8. 8

    Food wastage footprint : impacts on natural resources : summary report.

    Rome : Food and Agriculture Organization of the United Nations, 2013
    “…Food and Agriculture Organization of the United Nations,…”
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  9. 9
  10. 10

    Sustainable management of Pinus radiata plantations by Mead, Donald J.

    Rome : Food and Agriculture Organization of the United Nations, 2013
    “…Food and Agriculture Organization of the United Nations,…”
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  11. 11

    Edible insects : future prospects for food and feed security by Huis, Arnold van

    Rome : Food and Agriculture Organization of the United Nations, 2013
    “…Food and Agriculture Organization of the United Nations,…”
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  12. 12

    Manual para el diseno e implementacion de un sistema de informacion para la seguridad alimentaria y la alerta temprana (SISAAT)

    [Rome?] : Food and Agriculture Organization of the United Nations, 2001
    “…Food and Agriculture Organization of the United Nations,…”
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  13. 13

    Elasmobranchs of the Mediterranean and Black Sea : status, ecology and biology : bibliographic analysis by Bradai, Mohamed Nejmeddine

    Rome : Food and Agriculture Organization of the United Nations, 2012
    “…Food and Agriculture Organization of the United Nations,…”
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  14. 14

    Mitigation of greenhouse gas emissions in livestock production : a review of technical options for non-CO₂ emissions

    Rome : Food and Agriculture Organization of the United Nations, 2013
    “…Food and Agriculture Organization of the United Nations,…”
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  15. 15

    Save and grow : cassava : a guide to sustainable production intensification by Howeler, R. H.

    Rome : Food and Agriculture Organization of the United Nations, 2013
    “…Food and Agriculture Organization of the United Nations,…”
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  16. 16

    Enhancing animal welfare and farmer income through strategic animal feeding : some case studies

    Rome : Food and Agriculture Organization of the United Nations, 2013
    “…Food and Agriculture Organization of the United Nations,…”
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  17. 17

    Indigenous peoples' food systems & well-being : interventions & policies for healthy communities

    Rome : Food and Agriculture Organization of the United Nations, 2013
    “…Food and Agriculture Organization of the United Nations,…”
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  18. 18

    Improving biosecurity through prudent and responsible use of veterinary medicines in aquatic food production

    Rome : Food and Agriculture Organization of the United Nations, 2012
    “…Food and Agriculture Organization of the United Nations,…”
    Format: Electronic Conference Proceeding eBook
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  19. 19
  20. 20

    Greenhouse gas emissions from pig and chicken supply chains : a global life cycle assessment

    [Rome, Italy] : Food and Agriculture Organization of the United Nations, 2013
    “…Food and Agriculture Organization of the United Nations,…”
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