Food additives
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Corporate Author: | |
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Other Authors: | |
Format: | Electronic eBook |
Language: | English |
Published: |
New York :
Marcel Dekker,
2002.
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Edition: | 2nd ed., rev. and expanded. |
Series: | Food science and technology (Marcel Dekker, Inc.) ;
116. |
Subjects: | |
Online Access: | Full text (WIT users only) |