Inventing baby food : taste, health, and the industrialization of the American diet /

Food consumption is a significant and complex social activity-and what a society chooses to feed its children reveals much about its tastes and ideas regarding health. In this groundbreaking historical work, Amy Bentley explores how the invention of commercial baby food shaped American notions of in...

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Bibliographic Details
Main Author:	Bentley, Amy, 1962- (Author)
Format:	Electronic eBook
Language:	English
Published:	Berkeley : University of California Press, [2014]
Series:	California studies in food and culture ; 51.
Subjects:	Infants > Nutrition > United States > History. Industries. History. Food. Humanities. Baby foods. Food industry and trade. Infants. Child Nutrition Sciences > history Food Industry > history Infant Food > history History, Modern 1601- Foods, Specialized Industry Age Groups History Technology, Industry, and Agriculture Food Persons Humanities Named Groups Technology, Industry, Agriculture Food and Beverages Infant Food Food Industry History, 21st Century Infant History, 20th Century History, 19th Century History, Early Modern 1451-1600 Food-Processing Industry industry (economic concept) industries (organizations) history (discipline) food. humanities. infants. United States
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MCPHS

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Simmons

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Call Number:	RJ216 .B375 2014

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