Vibration cooking, or, the travel notes of a Geechee girl /

Vibration Cooking was first published in 1970, not long after the term "soul food" gained common use. While critics were quick to categorize her as a proponent of soul food, Smart-Grosvenor wanted to keep the discussion of her cookbook/memoir focused on its message of food as a source of p...

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Bibliographic Details
Main Author:	Smart-Grosvenor, Vertamae
Format:	Electronic eBook
Language:	English
Published:	Athens, Ga. ; London : University of Georgia Press, ©2011.
Subjects:	African American cooking. Cooking, American > Southern style. African Americans > Georgia > History.
Online Access:	Full text (Emerson users only) Full text (Emmanuel users only) Full text (NECO users only) Full text (MCPHS users only) Full text (Wentworth users only)

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