Advances in nutraceuticals and functional foods : concepts and applications /
"This book examines the rapidly growing field of functional foods in the prevention and management of chronic and infectious diseases. Chapters explore the varied sources, biochemical properties, metabolism, health benefits, and safety of bioactive ingredients for nutraceutical and functional f...
Saved in:
| Corporate Author: | |
|---|---|
| Other Authors: | , |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Palm Bay, FL, USA ; Burlington, ON, Canada : Boca Raton, FL, USA ; Abingdon, Oxon, UK :
Apple Academic Press ; CRC Press,
2022.
|
| Edition: | First edition. |
| Subjects: | |
| Online Access: | Full text (WIT users only) |